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About us - Cafe 'Lavender and Lemons

In this section, we would like to tell you about our history, philosophy and mission so that you can get to know us better. Our family has owned the café for over 20 years and we have always strived to provide our patrons with the highest quality food and drink, coupled with unrivaled service.

We believe that delicious food contributes to overall happiness and well-being. When visiting our cafe, you can be sure that you will receive only the best. We use only natural ingredients, prepared with love and respect for traditional recipes.

Our mission is to create unforgettable dining experiences for our customers by giving them the opportunity to enjoy delicious food and drink in a cozy and friendly environment. We are also committed to supporting the local community by working with local farmers and producers and participating in various charitable activities.

We are happy to welcome you to our cafe and provide you with an unforgettable experience!

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The history of the creation of the cafe 'Lavender and Lemons'

The history of the creation of the Lavender and Lemons cafe began more than 20 years ago, when our grandfather opened a small bakery in the city center. His bread was so tasty and tender that it quickly became popular among residents and tourists.

When our grandfather retired, he handed over the management of the bakery to our father, who decided to expand the business and open a small cafe. He came up with a café concept based on using only natural ingredients, prepared with love and respect for traditional recipes.

Our father named the cafe 'Lavender and Lemons' because these flowers were his favorite and he wanted to create an atmosphere reminiscent of the Provençal gardens of France. He also knew that bay leaves and lemon trees had healing properties and wanted to convey this sense of well-being and health to his customers through his food and drinks.

For many years our father worked to develop the cafe's reputation as a place where you can get the highest quality food and drink, along with unrivaled service. Today, we, his children, continue his legacy, following his philosophy and mission to create unforgettable gastronomic experiences for our customers.

We are always ready to welcome new customers and provide them with the great tastes and aromas they deserve. Our father always told us that success is impossible without hard work, passion and dedication, and we continue to follow these principles to create unforgettable moments for our clients.

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Philosophy of the cafe 'Lavender and Lemons'

The philosophy of the Lavender and Lemons cafe is to use only natural ingredients, prepared with love and respect for traditional recipes. We believe that delicious food contributes to overall happiness and well-being, which is why we always strive to provide the best to our customers.

Our food and drinks are prepared using only fresh ingredients sourced from trusted suppliers who share our same values. We always strive to support the local community by working with local farmers and producers and participating in various charitable events.

Our cafe is a place where people can enjoy delicious food and drinks in a cozy and friendly environment. We create an atmosphere reminiscent of the Provencal gardens of France, where clients can relax and enjoy moments of communication and delicious food.

Our mission is to create unforgettable dining experiences for our customers while maintaining the highest standard of food and beverage quality. We believe great food should be accessible to everyone, which is why we offer a wide range of options to suit different dietary preferences, including vegetarian, vegan and gluten-free options.

We are always happy to see new customers and share with them our love for delicious food and drinks. Our father always told us that success is impossible without hard work, passion and dedication, and we continue to follow these principles to create unforgettable moments for our clients.

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Team

The founders of the Lavender and Lemons cafe are our grandfather, who opened a small bakery in the city center, and our father, who expanded the business and opened a small cafe. They were both passionate and talented entrepreneurs who dedicated their lives to creating high-quality food and drink for their customers.

Our father was a man who truly loved his customers and always strived to provide them with the best experience. He often told us that success is impossible without hard work, passion and dedication, and we will always keep this wisdom in our hearts.

Today, we, his children, continue his legacy, following his philosophy and mission to create unforgettable gastronomic experiences for our customers. We will always be grateful for our father's contributions to our business and will continue to keep his memory in our hearts.

Our cafe team consists of professional chefs, waiters and baristas who share our passion for food and drinks. We always strive to hire only the most talented and dedicated employees who can help us create unforgettable moments for our clients.

We're always excited to see new faces who want to join our team and share their love of delicious food and drink. We are convinced that our team is what makes our cafe special and we will always be proud of our employees who work hard to make our clients happy.